What You Ought To Consider Before Purchasing Commercial Refrigeration

Whether you are in the restaurant business or in retail selling perishable goods, commercial refrigeration is crucial for your operations. Without the appropriate refrigeration in place, not only do you stand the risk of losing revenue due to spoilt items, but there is also the risk of a health hazard on your business premises. Nevertheless, the process of purchasing a commercial fridge is not simply about looking for one that is the most affordable. There are a number of things that you would need to keep in mind to ensure that your choice would be the most appropriate for your business' needs. Below are some of the things that you ought to consider before purchasing commercial refrigeration.

Consider the size of the commercial fridge

There are a number of things that need to be kept in mind when considering the size of the fridge. Firstly, you would have to determine how much storage that you would require in your fridge. Do you store perishable goods for a significant amount of time or are you replacing them on a regular basis. If food items are being replaced consistently, then you can get away with smaller storage as you will not be storing bulk items for an extended period. On the other hand, if your stock tends to last for a significant period of time, then you would require sufficient storage space. The next thing to consider when it comes to size is the space available to you in your business premises.

A mistake some people make is simply measuring the exact dimension that they would want their fridge to be. You also need to factor in an allowance of several inches at both the back and the sides of the fridge that would allow for air circulation. This will ensure that the fridge stays properly ventilated, decreasing the risk of overheating.

Consider the mobility of the commercial fridge

One main difference between residential refrigeration and commercial refrigeration is that the latter will need to be mobile. When you have commercial premises, especially one that serves food items, cleanliness is paramount. You would have to ensure you can easily move your fridge away for the space beneath it and behind it to be cleaned on a regular basis.

The mobility of the fridge is also crucial, as you would have to move the fridge when health inspections are being carried out on your business. Therefore, you would have to determine whether you would like your fridge to be mounted on legs or if it would be a better idea to have casters for your fridge.

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